Nicholson-Hardie Garden News: September 25, 2008

Edition 8.39

September 25, 2008

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Contact Information:

Nicholson-Hardie Garden Center
5725 W. Lovers Ln.
(West of Tollway)
Dallas, TX 75209
Phone: 214.357.4348
Email us

Hours:
Mon.-Sat. 9-6
Sun 12-5

Nicholson-Hardie Nursery
5060 W. Lovers Lane
(West of Inwood)
Dallas, TX 75209
Phone: 214.357.4674

Email us

Hours:
Mon.-Sat. 9-6
Sun 12-5

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See you soon!

Chrysanthemums are a mainstay of the fall garden. Pots of these colorful perennials really brighten up a porch, patio, or entryway. Click here to read more about mums.
Sage plants attract plenty of wildlife--including hummingbirds, butterflies and many beneficial insects--to the garden. Sage can add beauty that to your home landscape. Read more about sage here.
One of the best ways to add texture and interest to the landscape is by adding Ornamental grasses into your garden. Read all about these versatile plants.
Brown patch and take-all patch can afflict lawns in late summer. Learn what these afflictions are and how to battle them by clicking here to read more.
Marigolds have arrived! These magnificent flowers are the perfect solution to a garden that might have become mired in monochromatic colors...click to learn more.
Celosia can bring distinction to your borders and edges, and our showrooms are filled with these colorful plants. Click here to learn more about these easy to grow beauties.
Crotons are a great addition to your fall garden. We have a great selection of these colorful plants in stock right now. Click here to learn more about these popular plants.
It's that time of year that so many of us look forward to. Don't forget our other fall décor to dress your home up inside and out. Read more about fall décor here.

Click here to see poster

Apple Almond Crunch Salad

1 (10 ounce) package mixed salad greens
1/2 cup slivered almonds
1/2 cup crumbled feta cheese
1 cup tart apple, cored and chopped
1/4 cup sliced red onion
1/4 cup golden raisins
1 cup raspberry vinaigrette salad dressing

Step by Step:

In a large salad bowl, place the salad greens, almonds, feta cheese, apple, red onion and raisins.
Toss to blend.
Apply salad dressing to individual servings.

Yield: 6 servings

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